VOLTAGGIO BROTHERS STEAKHOUSE | Thursday, May 2 at 6:30 PM
Brothers Bryan and Michael Voltaggio of Bravo’s Emmy-winning season of Top Chef joined forces for the first time with their contemporary steakhouse. We’ve teamed up with them to bring their steakhouse flavors to kitchens across the country with their new collection of sauces and rubs, available only at Williams Sonoma.
$30 per person includes our new Voltaggio Brothers Steak Sauce
GABY DALKIN'S CINCO DE MAYO PARTY | Sunday, May 5 at 11:00 AM
Join us for a Cinco de Mayo Party inspired by our friend, Gaby Dalkin of @whatsgabycookin. In this class, we’ll make tacos using her new taco seasoning along with salsa and guacamole!
$30 per person includes Gaby’s Taco Fajita Señorita Seasoning + Guacamole Starter
KETO MEAL PREP | Wednesday, May 8 at 6:30 PM
It’s never been so easy to eat healthy, homemade meals on the ketogenic diet. In Keto Meal Prep, you’ll discover that a little planning and prepping go a long way towards making keto-friendly meals a part of your weekly routine!
$30 per person includes a copy of Keto Meal Prep
INSTANT POT WEEKNIGHT DINNERS | Thursday, May 16 at 6:30 PM
Our best-selling Instant Pot is perfect for making weeknight dinners that are simple and delicious. Join us as we share a few of our favorites.Step into the World of Williams Sonoma as we share some of the best tips and tricks for entertaining. In this class, we’ll teach you to make a beautiful cheeseboard that is perfect for pairing with wine or cocktails.
This is a free event
CHOP LIKE A CHEF KNIFE SKILLS WORKSHOP | Sunday, May 19 at 11:00 AM
Chefs make cooking prep look easy with lightning-fast knife skills. We’re reaching out to some of our chef friends and sharing their best tips and tricks for chopping, slicing, and dicing like a pro.
$60 Per Person includes a Wüsthof Santoku Knife
DESTINATION SPAIN: PAELLA | Sunday, May 26 at 11:00 AM
Escape with us on a culinary journey to Spain as we cook paella, the country’s classic rice dish that’s sure to impress a hungry crowd.
$30 Per Person includes a Paella Pan
Call 602-957-0430 for class times and more information.
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